Tag Archives: thyme

Matt’s Lamb Chops

10-12 lamb chops, room temp Puree/blend 2 sprigs thyme 1 sprig rosemary 1 T. Dijon mustard 1 t. kosher salt ( I did ½ Kosher and ½ sea) 2 or 3 dashes of cayenne 3 or 4 dashes of onion … Continue reading

Posted in Lamb | Tagged , , , , , , , | Leave a comment

Beouf Bourguignon

8 oz center cut bacon, diced 2 1/2 lbs. chuck beef cut into 1 inch cubes 1 lb. carrots, cut into 3/4 in chunks 2 yellow onions, cut in half then sliced 2 t. crushed garlic 1/2 c. Cognac (or … Continue reading

Posted in Beef | Tagged , , , , , , | Leave a comment